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Poly(amide-imide)s obtained from 3 5-diamino-N-(thiazol-2-yl)-benzamide and dicarboxylic acids containing various amino acid units Production characterization and morphological investigation
On the Wiener index of rooted product of graphs
Novel hesperetin loaded nanocarriers for food fortification Production and characterization
Design and Characterization of Chiral and Thermally Stable Nanostructure Poly(amide-imide)s Containing Different Trimellitylimido-Amino Acid-Based Diacids and 4 4 -Methylenebis(3-chloro-2 6-diethylaniline) Units
Design and Characterization of Chiral and Thermally Stable Nanostructure Poly(amide-imide)s Containing Different Trimellitylimido-Amino Acid-Based Diacids and 4 4 -Methylenebis(3-chloro-2 6-diethylaniline) Units
Improving the surface quality in wire electrical discharge machined specimens by removing the recast layer using magnetic abrasive finishing method
Improving the surface quality in wire electrical discharge machined specimens by removing the recast layer using magnetic abrasive finishing method
Effect of amino acid-functionalization on the interfacial adhesion and behavior of multi-walled carbon nanotubes/poly (amide-imide) nanocomposites containing thiazole side unit
The production of functionalized multiwall carbon nanotube/amino acid-based poly(amide-imide) composites containing a pendant dopamine moiety
Co-Production of Fungal Biomass Derived Constituents and Ethanol from Citrus Wastes Free Sugars without Auxiliary Nutrients in Airlift Bioreactor
Co-Production of Fungal Biomass Derived Constituents and Ethanol from Citrus Wastes Free Sugars without Auxiliary Nutrients in Airlift Bioreactor
Improvement of solid-state biogas production from wood by concentrated phosphoric acid pretreatment
Acetone pretreatment for improvement of acetone butanol and ethanol production from sweet sorghum bagasse
Exergy-based sustainability assessment of ethanol production via Mucor indicus from fructose glucose sucrose and molasses
Reducing crude protein and rumen degradable protein with a constant concentration of rumen undegradable protein in the diet of dairy cows Production performance nutrient digestibility nitrogen efficiency and blood metabolites1