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Treatment of urban storm water using adsorbent porous concrete
Reduction of acrylamide in whole-wheat bread by combining lactobacilli and yeast fermentation
Reduction of acrylamide in whole-wheat bread by combining lactobacilli and yeast fermentation
Reduction of acrylamide in whole-wheat bread by combining lactobacilli and yeast fermentation
MODELING OF WATER REMOVAL IN DIRECT-CHILL CASTING OF ALUMINUM-ALLOY BILLETS
Effects of bacterial remediation on compressive strength water absorption and chloride permeability of lightweight aggregate concrete
Effects of bacterial remediation on compressive strength water absorption and chloride permeability of lightweight aggregate concrete
Effects of different irrigation regimes on soil moisture availability evaluated by CSM-CERES-Maize model under semi-arid condition
Histopathological changes in various Tissues of Striped Catfish Pangasianodon hypophthalmus Fed on Dietary Nucleotides and Exposed to Water-borne Silver Nanoparticles or Silver Nitrate
Histopathological changes in various Tissues of Striped Catfish Pangasianodon hypophthalmus Fed on Dietary Nucleotides and Exposed to Water-borne Silver Nanoparticles or Silver Nitrate
Screening and Selection of Twenty Iranian Wheatgrass Genotypes for Tolerance to Salinity Stress during Seed Germination and Seedling Growth Stage
Screening and Selection of Twenty Iranian Wheatgrass Genotypes for Tolerance to Salinity Stress during Seed Germination and Seedling Growth Stage
Screening and Selection of Twenty Iranian Wheatgrass Genotypes for Tolerance to Salinity Stress during Seed Germination and Seedling Growth Stage
Zinc biofortification of wheat through preceding crop residue incorporation into the soil
Fractionation and bioavailability of zinc (Zn) in the rhizosphere of two wheat cultivars with different Zn deficiency tolerance