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Investigating the nutritional quality of microgreen medicinal plants under the influence of LED.
The effect of nanobubble oxygen on the growth and absorption of different forms (nano and aminoclate) of calcium and potassium in soilless cultivation of sweet pepper.
Assessment physio-chemical, antioxidant characteristics of pepper (Capsicum annuum L.) using principal component analysis by Guar, Xanthan gum, and carboxymethyl cellulose, edible coatings
Seyed Mohammad Faghih Imani-Graduated
S. Akbari (2012)
Dr. Hamid Reza Marzban
Advanced Steel Structure
S.R. Hoseini
Memberships
Somayeh Sadeghzadeh
M. Mirian
Morpho-physiological and phytochemical responses of three Thymus species with different drought resistance
NadAli Zarei-Graduated
M. Moghadassi (2006)
A. Behtoei (2008)

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