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Physicochemical and sensory properties of yogurt enriched with microencapsulated fish oil
Physicochemical and sensory properties of yogurt enriched with microencapsulated fish oil
Production of Al-Si-SiCp Cast Composites by Injection of Low-Energy Ball-Milled Al-SiCp Powder into the Melt
Production of Al-Si-SiCp Cast Composites by Injection of Low-Energy Ball-Milled Al-SiCp Powder into the Melt
Effect of Process Parameters on Microstructures and Mechanical Properties of a Nano/ultrafine Grained Low Carbon Steel Produced by Martensite Treatment Using Plane Strain Compression
Effect of Process Parameters on Microstructures and Mechanical Properties of a Nano/ultrafine Grained Low Carbon Steel Produced by Martensite Treatment Using Plane Strain Compression
OPTIMIZATION OF NANOSTRUCTURED BLACK ELECTROLESS Ni-P COATING FOR SOLAR ABSORBER
OPTIMIZATION OF NANOSTRUCTURED BLACK ELECTROLESS Ni-P COATING FOR SOLAR ABSORBER
effects of homo-fermentative bacterial inoculants on fermentation characteristics and nutritive value of low dry matter corn silage
effects of homo-fermentative bacterial inoculants on fermentation characteristics and nutritive value of low dry matter corn silage
Efficiency of modified skimmed milk base media to achieve high exopolysaccharide/cell ratios by Lactobacillus delbrueckii subsp.bulgaricus SZ2 in optimised conditions defined by the response surface methodology
Efficiency of modified skimmed milk base media to achieve high exopolysaccharide/cell ratios by Lactobacillus delbrueckii subsp.bulgaricus SZ2 in optimised conditions defined by the response surface methodology
Investigating the effect of viscosity and nonlocal effects on the stability of SWCNT conveying flowing fluid using nonlinear shell model
Scheduling Flight Perturbations with Ant Colony Optimization Approach
Analysis of Design of Experiments Methodology for Optimization of Pulsed Current GTAW Process Parameters for Ultimate Tensile Strength of UNS S32760 Welds