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Influence of verjuice extract on the morphology, phase, and magnetic properties of green synthesized CoFe2O4 nanoparticle: its application as an anticancer drug delivery
Influence of verjuice extract on the morphology, phase, and magnetic properties of green synthesized CoFe2O4 nanoparticle: its application as an anticancer drug delivery
A critical review with emphasis on the rheological behavior and properties of polymer solutions and their role in membrane formation, morphology, and performance
Frequency analysis of embedded orthotropic circular and elliptical micro/nano-plates using nonlocal variational principle
Frequency analysis of embedded orthotropic circular and elliptical micro/nano-plates using nonlocal variational principle
Evaluation of genetic diversity of Rubus hyrcanus Juz. using Inter Simple Sequence Repeat (ISSR) and morphological markers
Composites of Semiaromatic Poly(Amide-Ester- Imide) Based on Bioactive Diacid and Oragnomodified Nanoclay Produced by Solution Intercalation Method Thermal and Morphological Study
Exfoliation and dispersion of LDH modified with N-tetrabromophthaloyl-glutamic in poly(vinyl alcohol) Morphological and thermal studies
Exfoliation and dispersion of LDH modified with N-tetrabromophthaloyl-glutamic in poly(vinyl alcohol) Morphological and thermal studies
Seed yield and essential oil content of fennel influenced by genetic variation and genotype year interaction
Seed yield and essential oil content of fennel influenced by genetic variation and genotype year interaction
Influence of biosafe amino acid-functionalized multiwalled carbon nanotubes on the morphology and thermal properties of the poly(amide imide) nanocomposites containing N N0-(pyromellitoyl)-bis-S-valine segments
Influence of biosafe amino acid-functionalized multiwalled carbon nanotubes on the morphology and thermal properties of the poly(amide imide) nanocomposites containing N N0-(pyromellitoyl)-bis-S-valine segments
Combining ability analysis of fruit yield and morphological
Seed yield and essential oil content of fennel influenced by genetic variation and genotype*year interaction