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A study on some physical attributes of Naeini sheep wool for textile industry
The Role of Preferential Trade Agreement (PTA) between Iran and Malaysia in their inter industry Trade (IIT)
lAcrylamide in Foode Chemistry and Analysis A Review
Fabrication and DFT structure calculation of novel biodegradable diphenolic monomer containing D-4-hydroxyphenylglycine moiey as biologically active substituent compression with toxic industrial bisphenol-A
High Performance Polymers in Ionic Liquid A Review on Prospects for Green Polymer Chemistry. Part II Polyimides and Polyesters
Ionic Liquids as Environmentally Friendly Solvents in Macromolecules Chemistry and Technology Part I
Ionic Liquids as Environmentally Friendly Solvents in Macromolecules Chemistry and Technology Part II
Acrylamide in Foods Chemistry and Analysis. A Review
Microwave-assisted click chemistry synthesis of 1 2 3-triazoles from aryldiazonium silica sulfates in water
High Performance Polymers in Ionic Liquids A Review on Prospects for Green Polymer Chemistry. Part I Polyamides
The Effect of Hydrolytic and Thermal Degradation on Mechanical Properties of Industrial Polyester Yarns
Synthesis and coordination chemistry of new tetradentate N2S2 dodnor Schiff-base ligand ca2-dapte mononuclear and dinuclear copper(I) complexes Cu(ca2dapte) ClO4 and Cu(PPh3)(X) 2(ca2dapte) (X I and Br)
Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry
Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry
Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry