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Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices
Study of the Miscibility of Hard and Soft Segments of Optically Active Poly(amide-imide-ether-urethane) Copolymers based-L-Leucine with Different Soft Segments
Salinity tolerance of bermudagerass (Cynodon spp. L. C. Rich) cultivars and shoot Na and Cl contents under a high saline environment
Salinity tolerance of bermudagerass (Cynodon spp. L. C. Rich) cultivars and shoot Na and Cl contents under a high saline environment
Nuclear and cytoplasmic inheritance of salt tolerance in bread wheat plants based on ion contents and biological yield
Nuclear and cytoplasmic inheritance of salt tolerance in bread wheat plants based on ion contents and biological yield
Two-Stage Sequential Sampling A Neighborhood-Free Adaptive Sampling Procedure
Effect of alumina content on wear behaviour of Ni-P-Al2o3 ( ) electroless composite coatings
Analytical solution to Integral equation of liquid state theories for potentials with a hard core at low densities
Second Law Based Optimization of Falling Film Single Tube Absorption Generator
Canavanine content and toxicity of raw and treated Bitter Vetch (Vicia ervilia) seeds for broiler chicken.
Canavanine content and toxicity of raw and treated Bitter Vetch (Vicia ervilia) seeds for broiler chicken.
Canavanine content and toxicity of raw and treated Bitter Vetch (Vicia ervilia) seeds for broiler chicken.