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Variations in Essential Oil Composition and Antioxidant Activity in Perovskia abrotanoides KAR. Collected from Different Regions in Iran
Variations in Essential Oil Composition and Antioxidant Activity in Perovskia abrotanoides KAR. Collected from Different Regions in Iran
Evaluating and modeling the spatiotemporal pattern of regional-scale salinized land expansion in highly sensitive shoreline landscape of southeastern Iran
Evaluating and modeling the spatiotemporal pattern of regional-scale salinized land expansion in highly sensitive shoreline landscape of southeastern Iran
Improving Storage Stability of Pistachio Oil Packaged in Different Containers by Using Rosemary (Rosmarinus officinalis L.) and Peppermint (Mentha piperita) Essential Oils
A new simplified approach for assessing nonlinear seismic response of plan-asymmetric structures considering soil-structure interaction
Response Resistance or Restraint A Triadic Model of Pre-service Teachers Perceptions on the (F)utility of Educational Therapy and Life Skills Education in ELT
Correlation of the high and very high cycle fatigue response of ferrite based steels with strain rate-temperature conditions
Fractionation and bioavailability of zinc (Zn) in the rhizosphere of two wheat cultivars with different Zn deficiency tolerance
Fractionation and bioavailability of zinc (Zn) in the rhizosphere of two wheat cultivars with different Zn deficiency tolerance
Changing soil hydraulic properties and water repellency in a pomegranate orchard irrigated with saline water by applying polyacrylamide
Effects of Curcuma longa rhizome powder on egg quality performance and some physiological indices of laying hens fed different levels of metabolizable energy
Effects of Curcuma longa rhizome powder on egg quality performance and some physiological indices of laying hens fed different levels of metabolizable energy
Heterologous expression of a rice metallothionein isoform (OsMTI-1b) in Saccharomyces cerevisiae enhances cadmium hydrogen peroxide and ethanol tolerance
Variation in morphological characters chemical composition and anthocyanin content of different Chrysanthemum morifolium cultivars from Iran
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