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Chemical composition and some anti-nutrient content of raw and processed bitter vetch (Vicia ervilia) seed for use as feeding stuff in poultry diet
Thermal stability and structural changes during heat treatment of nanostructured Al2024 alloy
Thermal stability and structural changes during heat treatment of nanostructured Al2024 alloy
Thermal stability and structural changes during heat treatment of nanostructured Al2024 alloy
Optimization of phenolic and flavonoid content and antioxidants capacity of pressurized liquid extraction from Dracocephalum kotschyivia circumscribed central composite
Constructal design of horizontal fins to improve the performance of phase change material rectangular enclosures
Comparison of Essential Oil Composition Flavonoid Content and Antioxidant Activity in Eight Achillea Species
Comparison of Essential Oil Composition Flavonoid Content and Antioxidant Activity in Eight Achillea Species
A modified regionalization weighting approach for climate change impact assessment at watershed scale
A modified regionalization weighting approach for climate change impact assessment at watershed scale
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity
Saline irrigation water management strategies for better yield of Safflower (Carthamus tinctorius L.) in an arid region
Saline irrigation water management strategies for better yield of Safflower (Carthamus tinctorius L.) in an arid region