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Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
The effects of feed splitting and heat integration in classical arrangements on cost minimization in separation of ternary mixture
The Effect of Titanium Amendment in N-Withholding Nutrient Solution on Physiological and Photosynthesis Attributes and Micronutrient Uptake of Tomato
Effects of nonlocal elasticity and Knudsen number on fluid-structure interaction in carbon nanotube conveying fluid
Effective reduction of stiffness at peak frequency in hydraulic engine mounts by using magneto-rheological fluids
Effective reduction of stiffness at peak frequency in hydraulic engine mounts by using magneto-rheological fluids
Effects of heat treatment parameters on microstructural changes and corrosion behavior of Al 7075 Alclad alloy
Effects of heat treatment parameters on microstructural changes and corrosion behavior of Al 7075 Alclad alloy
Simulation approach to investigate the effect of Jet Structure and Air Pressure on Performance of Siro-jet Spinning
the effect of operating temperature on gasochromic properties of amorphous and polycrystalline pulsed laser deposited WO3 films
The Effect of Crystallinity of Carbon Source on Mechanically Activated Carbothermic Synthesis of Nano-Sized SiC Powders
The Effect of Crystallinity of Carbon Source on Mechanically Activated Carbothermic Synthesis of Nano-Sized SiC Powders
The Effect of Crystallinity of Carbon Source on Mechanically Activated Carbothermic Synthesis of Nano-Sized SiC Powders
Effect of forage sources and Saccharomyces cerevisiae (Sc 47) on ruminal fermentation parameters (Short communication)
Effect of forage sources and Saccharomyces cerevisiae (Sc 47) on ruminal fermentation parameters (Short communication)