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Continuous bio-hydrometallurgical extraction of zinc from a bulk lead-zinc flotation concentrate on a pilot scale
Genetic analysis of iron and zinc concentrations in bread wheat grains
Effect of co-composting municipal solid waste with Mg-modified zeolite on soil water balance components using HYDRUS-1D
Effect of co-composting municipal solid waste with Mg-modified zeolite on soil water balance components using HYDRUS-1D
Decreased sink/source ratio enhances hexose transport in the fruits of greenhouse tomatoes: Integration of gene expression and biochemical analyses
Decreased sink/source ratio enhances hexose transport in the fruits of greenhouse tomatoes: Integration of gene expression and biochemical analyses
Decreased sink/source ratio enhances hexose transport in the fruits of greenhouse tomatoes: Integration of gene expression and biochemical analyses
The relationship between tomato fruit growth, incidence of blossom-end rot and phytohormone content as affected by sink/source ratio
The relationship between tomato fruit growth, incidence of blossom-end rot and phytohormone content as affected by sink/source ratio
Effects of pumpkin powder addition on the rheological, sensory, and quality attributes of Taftoon bread
Effects of pumpkin powder addition on the rheological, sensory, and quality attributes of Taftoon bread
Reduced graphene oxide and carbon nanotubes composite functionalized by azobenzene, characterization and its potential as a curcumin electrochemical sensor
Reduced graphene oxide and carbon nanotubes composite functionalized by azobenzene, characterization and its potential as a curcumin electrochemical sensor
Reduced graphene oxide and carbon nanotubes composite functionalized by azobenzene, characterization and its potential as a curcumin electrochemical sensor
Identifying the Effective Parameters in Soil Arching for Retaining Structure; A case study of Line 2 of Mashhad Subway