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Experimental investigation of synergistic effect of non-ionic surfactant and smart water injection methods for enhanced oil recovery from carbonate reservoirs
Experimental investigation of synergistic effect of non-ionic surfactant and smart water injection methods for enhanced oil recovery from carbonate reservoirs
In situ hydrogenation of phenol using sodium formate in an aqueous medium on unmodified palladium catalysts supported on KIT-5: Investigation of calcination temperature effect
Wave dispersion of carbon nanotubes conveying fluid supported on linear viscoelastic two-parameter foundation including thermal and small-scale effects
Beneficial effects of amino acid-functionalized graphene nanosheets incorporated in the photoanode material of dye-sensitized solar cells A practical and theoretical study
Beneficial effects of amino acid-functionalized graphene nanosheets incorporated in the photoanode material of dye-sensitized solar cells A practical and theoretical study
Beneficial effects of amino acid-functionalized graphene nanosheets incorporated in the photoanode material of dye-sensitized solar cells A practical and theoretical study
Water-retention additives effects on plant water status and some physiological parameters of two olive cultivars under reduced irrigation regimes
Water-retention additives effects on plant water status and some physiological parameters of two olive cultivars under reduced irrigation regimes
Nonlocal refined plate and surface effects theories used to analyze free vibration of magnetoelectroelastic nanoplates under thermo-mechanical and shear loadings
Effects of high temperature on grain growth and on the metabolites and enzymes in the starch-synthesis pathway in the grains of two wheat cultivars differing in their responses to temperature
Investigating the effect of adding Najafabad black soil to sodium bentonite to absorb gamma rays with energy levels of 662, 1173 and 1332 KeV
Effects of Variable Viscosity and Viscous Dissipation on Laminar Convection Heat Transfer of a Power Law Fluid in the Entrance Region of a Semi-Circular Duct
The Effect of Aspect Ratio and Rounded Corners on the Laminar Forced Convection Heat Transfer of a Non-Newtonian Fluid in the entrance region of a rectangular duct
Effect of dietary organic acid supplementation on growth performance carcass and serum characteristics in broilers fed diets with different crude protein levels