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SOME NUTRITIONAL QUALITY AND SENSORY ATTRIBUTES OF WHEAT FLOURS FORTIFIED WITH IRON AND ZINC
Characterization and formation mechanism of nanocrystalline (Fe Ti)3Al intermetallic compound prepared by mechanical alloying
Characterization and formation mechanism of nanocrystalline (Fe Ti)3Al intermetallic compound prepared by mechanical alloying
A Novel Optical Chemical Sensor for Thallium(III) Determination Using 4-(5-Bromo-2-Pyridylazo)-5-(Diethylamino)-Phenol
Artificial neural network approach for predicting cation exchange capacity in soil based on physico-chemical properties
Experimental study of hydrogen fluoride adsorption on sodium fluoride
An Analysis of Structure and Properties of a Natural Cellulosic Fiber (Leafiran)
Deposition of a SiiMno12O40-4 - Ru(bipyridine)(terpyridine)Cl multilayer film on single wall carbon nanotube modified glassy carbon electrode Improvement of the electrochemical properties and chemical stability
ESTIMATION OF THERMAL STRESSES IN HOT- ROLLED STEEL COILS DURING NATURAL AIR COOLING
Convective drying of apple mathematical modeling and determination of some quality parameters
Chemical characterisation and dilute-acid hydrolysis of rice hulls from an artisan mill
Chemical characterisation and dilute-acid hydrolysis of rice hulls from an artisan mill
Calculation and experimentation of the compound layer thickness in gas and plasma nitriding of iron
Calculation and experimentation of the compound layer thickness in gas and plasma nitriding of iron
Modeling hydrogen fluoride adsorption by sodium fluoride