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Antioxidant effect of rosemary extract and BHT on the quality of coated fried Escolar (Lipidocybium flavobrunium) fish fillets during frozen storage
Antioxidant effect of rosemary extract and BHT on the quality of coated fried Escolar (Lipidocybium flavobrunium) fish fillets during frozen storage
Effects of some design parameters on bifurcation behavior of a magnetically supported coaxial rotor in auxiliary bearings
Nanoporous Polyether Sulfone Membrane Preparation and Characterization Effect of Porosity and Mean Pore Size on Performance
Simultaneous Effect of Collar and Roughness on Reducing and Controlling the Local Scour around Bridge Abutment
Antioxidant activity of clove (Eugenia caryophyllata Thunb) oregano (Oringanum vulgare L) and sage (Salvia officinalis L) essential oils in various model systems
Antioxidant activity of clove (Eugenia caryophyllata Thunb) oregano (Oringanum vulgare L) and sage (Salvia officinalis L) essential oils in various model systems
Stability enhancement of fish oil by its encapsulation using novel hydrogel of cress seed mucilage/chitosan
Stability enhancement of fish oil by its encapsulation using novel hydrogel of cress seed mucilage/chitosan
Correlation of the high and very high cycle fatigue response of ferrite based steels with strain rate-temperature conditions
Magnetocaloric effect and critical behavior in La 0.80-x Pr x Sr 0.2 MnO 3 (x 0.2 0.4 0.5) manganites
Magnetocaloric effect and critical behavior in La 0.80-x Pr x Sr 0.2 MnO 3 (x 0.2 0.4 0.5) manganites
Magnetocaloric effect and critical behavior in La 0.80-x Pr x Sr 0.2 MnO 3 (x 0.2 0.4 0.5) manganites
Preparation of basil seed mucilage aerogels loaded with paclitaxel nanoparticles by the combination of phase inversion technique and gas antisolvent process
Numerical modelling of pile installation and set-up effects on pile shaft capacity