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Seasonala changes in mineral content of different organ in the alternate bearing of pistachio trees
Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices
1-D arrays of Cu(I)-Schiff base maintained by fourfold phenyl embraces isolating diiodocuprate(I) anions
Flow injection determination of ascorbic acid and cysteine simultaneously with spectrofluorometric detection
Flow injection determination of ascorbic acid and cysteine simultaneously with spectrofluorometric detection
Detection of color displacement in fabric printing through image analysi
Detection of color displacement in fabric printing through image analysi
Detection of color displacement in fabric printing through image analysi
Use of hollow fiber based liquid liquid liquid microextraction and high performance liquid chromatography diode array detection for the determination of phenolic acids in fruit juices
Optimization of Nafion Content in Nafion-Polyaniline Nano-composite modified Cathode for PEMFC Application
The effect of urethane and urea content on the gas permeation properties of poly(urethane-urea) membranes
Impact of Sprinkler Irrigation Uniformity on the Variability of Sugar Beet Leaf N Content
Genetic study of yield Glucosinolates Oil and Protein contents in oilseed rape (Brassica napus L.)