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Effect of Lyophilized LDL and Different Levels of Clove Bud Extract on The Quality of Cryopreserved Ram Semen
Effect of Lyophilized LDL and Different Levels of Clove Bud Extract on The Quality of Cryopreserved Ram Semen
Ghasem Kianpisheh
Numerical Computation at undergraduate level
Nano-composites 1- Graduate level
Lectured Courses
Effects of different levels of sanguinarine on antioxidant indices immunological responses ileal microbial counts and jejunal morphology of laying hens fed diets with different levels of crude protein
Effects of different levels of sanguinarine on antioxidant indices immunological responses ileal microbial counts and jejunal morphology of laying hens fed diets with different levels of crude protein
An image-based diversity index for assessing land degradation in an arid environment in South Australia
Surface Treated Montmorillonite: Structural and Thermal Properties of Chiral Poly(Amide-Imide)/Organoclay Bionanocomposites Containing Natural Amino Acids
Green and eco-friendly route for the synthesis of Ag@Vitamin B9-LDH hybrid and its chitosan nanocomposites
Physiological and anatomical consequences of nanosilver plus ascorbic acid treatments in the vase life of cut foxtail lily inflorescences
New Publication in Nature Scientific Reports
Molecular Characterization of Phytoplasmas Related to Apple Proliferation and Aster Yellows Groups Associated with Pear Decline Disease in Iran
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