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Analytical modeling of flexible circular submerged mound motion in gravity waves
A generalized method of measuring the Poisson's ratio of warp knitted fabrics under uniaxial loading based on image processing technique
Free vibration and stability of hybrid nanocomposite-reinforced shallow toroidal shells using an extended closed-form formula based on the Galerkin method
Comprehensive power swing detection by current signal modeling and prediction using the GMDH method
Error and stability estimates of a least-squares variational kernel-based method for second order elliptic PDEs
Investigation of structural, electrical and ionic properties of La0.6Ca0.4Fe0.8Ni0.2O3 as an IT-SOFC cathode synthesized through microwave-assisted method
Investigation of structural, electrical and ionic properties of La0.6Ca0.4Fe0.8Ni0.2O3 as an IT-SOFC cathode synthesized through microwave-assisted method
Fabrication of YSZ electrolyte layers using thermally assisted slurry spin coating method for IT-SOFC application
Fabrication of YSZ electrolyte layers using thermally assisted slurry spin coating method for IT-SOFC application
Numerical simulation of heat and mass transfer during heating and cooling parts of canned-green-olive pasteurization
Investigation of the effect of the discontinuity direction on fluid flow in porous rock masses on a large-scale using hybrid FVM-DFN and streamline simulation
Flow features of a new fluidic oscillator using time-resolved PIV measurement and 3D numerical simulation
A novel coating layer on zirconia using modified zinc phosphatizing method
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice