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Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Assessing future distribution, suitability of corridors and efficiency of protected areas to conserve vulnerable ungulates under climate change
Assessing future distribution, suitability of corridors and efficiency of protected areas to conserve vulnerable ungulates under climate change
Assessing future distribution, suitability of corridors and efficiency of protected areas to conserve vulnerable ungulates under climate change
Salinity tolerance of wild barley Hordeum vulgare ssp. spontaneum
Salinity tolerance of wild barley Hordeum vulgare ssp. spontaneum
Effect of micro climatic indices on the accuracy of thermographic plant water status monitoring, case study of a semi-arid area
Effect of micro climatic indices on the accuracy of thermographic plant water status monitoring, case study of a semi-arid area
Effect of micro climatic indices on the accuracy of thermographic plant water status monitoring, case study of a semi-arid area
Psychometric properties of the persian trait emotional intelligence questionnaire (P-TEIQue)
Low potassium diets with different levels of calcium in comparison with different anionic diets fed to prepartum dairy cows: Effects on sorting behaviour, total tract digestibility, energy metabolism, oxidative status and hormonal response
Low potassium diets with different levels of calcium in comparison with different anionic diets fed to prepartum dairy cows: Effects on sorting behaviour, total tract digestibility, energy metabolism, oxidative status and hormonal response
Low potassium diets with different levels of calcium in comparison with different anionic diets fed to prepartum dairy cows: Effects on sorting behaviour, total tract digestibility, energy metabolism, oxidative status and hormonal response