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Essential oil composition total phenolic and flavonoid contents and antioxidant activity of Thymus species collected from different regions of Iran
The effects of salt stress on physio-biochemical traits total phenolic and mucilage content of Plantago ovata Forsk under in Vitro Conditions
The effects of salt stress on physio-biochemical traits total phenolic and mucilage content of Plantago ovata Forsk under in Vitro Conditions
Effect of acidification rate acidification temperature final pH and stabilizer content on colloidal stability of whey-based pomegranate beverage
New content-based image retrieval system based on optimised integration of DCD wavelet and curvelet features
New content-based image retrieval system based on optimised integration of DCD wavelet and curvelet features
Influence of magnetopriming on germination growth physiology oil and essential contents of cumin (Cuminum cyminum L.)
Local derivative radial patterns A new texture descriptor for content-based image retrieval
Local derivative radial patterns A new texture descriptor for content-based image retrieval
Variation in morphological characters chemical composition and anthocyanin content of different Chrysanthemum morifolium cultivars from Iran
Variation in morphological characters chemical composition and anthocyanin content of different Chrysanthemum morifolium cultivars from Iran
A Hybrid Method based on Statistical Features and Packet Content Analysis to Identify Major Network Tunneling Protocols
Amending clayey and sandy soils with nano - bio phosphorous for regulating tomato growth, biochemical, and physiological characteristics
On the Hot Deformation Behavior of a Ni-Free Austenitic Stainless Steel Interstitially Alloyed with Low Nitrogen Content
In vitro evaluation of phenolic and osmolite compounds ionic content and antioxidant activity in safflower (Carthamus tinctorius L.) under salinity stress