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Isfahan University of Technology
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ABS Ahmadi(Latin)
Theory of structures 2
Research Interests
Courses
E. Rokrok
Hosein Karimpour (PhD)
Biography 35
Research Areas
Optimization of conjugated linoleic acid (CLA) oil-in-water beverage emulsion based on Arabic and xanthan gum through response surface methodology
Optimization of conjugated linoleic acid (CLA) oil-in-water beverage emulsion based on Arabic and xanthan gum through response surface methodology
Water and Wastewater Engineering, 3 Cr.
ISI Journal Papers
Surface Roughness Measurement of Weft Knitted Fabrics Using Image Processing
Industrial Project
Simulating Climate Change Impacts and Adaptation scenarios for Yield and Water use efficiency of two Barley cultivars: A Case Study in Najafabad, Isfahan
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