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Synthesis electronic structure and molecular docking of new organometallic palladium (II) complexes with intercalator lignads The influence of bridged ligands on enhanced DNA/serum protein binding and in vitro antitumoral activity
Towards the development of uniform closed cell nanocomposite foams using natural rubber containing pristine and organo-modified nanoclays
Developing an electronic portable device based on dielectric power spectroscopy for non-destructive prediction of date moisture content
Developing an electronic portable device based on dielectric power spectroscopy for non-destructive prediction of date moisture content
Developing an electronic portable device based on dielectric power spectroscopy for non-destructive prediction of date moisture content
Mechanical thermal and optical properties of nanocomposite films prepared by solution mixing of poly(vinyl alcohol) with titania nanoparticles modified with citric acid and vitamin C
New platinum(II) complex of CCC-pincer N-heterocyclic carbene ligand Synthesis characterization and photocatalytic hydrogen evolution
A novel Schiff base derived from the gabapentin drug and copper (II) complex Synthesis characterization interaction with DNA/protein and cytotoxic activity
One-step synthesis of ZnO nanowires on zinc foils and their photocatalytic properties
Synthesis crystal structure of nickel (II) complexes of 4-nitro phenylcyanamide Comparative in vitro evaluations of biological perspectives
Synthesis luminescence and photocatalyst properties of zirconia nanosheets by modified Pechini method
Crystallinity study of electrospun poly (vinyl alcohol) nanofibers effect of electrospinning filler incorporation and heat treatment
Crystallinity study of electrospun poly (vinyl alcohol) nanofibers effect of electrospinning filler incorporation and heat treatment
Crystallinity study of electrospun poly (vinyl alcohol) nanofibers effect of electrospinning filler incorporation and heat treatment
A study on the release kinetics and mechanisms of vanillin incorporated in almond gum/ polyvinyl alcohol composite nanofibers in different aqueous food simulants and simulated saliva