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Isfahan University of Technology
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Behnam Namiranian
Maryam Shishehboran
Minou Naebeh
Mohammad Jannesari
Mahsa Ghanbari
Persian Research
Investigating the nutritional quality of microgreen medicinal plants under the influence of LED.
Abdolrasoul Moghasem
Ahmadreza Molaei
Mohammad Ali Alsharif
Mohammad Nassajpour
Assessment physio-chemical, antioxidant characteristics of pepper (Capsicum annuum L.) using principal component analysis by Guar, Xanthan gum, and carboxymethyl cellulose, edible coatings
Grants
Synthesis of nanoparticles in the finishing processes
Donya Najafzadeh
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