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Investigating the nutritional quality of microgreen medicinal plants under the influence of LED.
The effect of nanobubble oxygen on the growth and absorption of different forms (nano and aminoclate) of calcium and potassium in soilless cultivation of sweet pepper.
Abdolrasoul Moghasem
Ahmadreza Molaei
Assessment physio-chemical, antioxidant characteristics of pepper (Capsicum annuum L.) using principal component analysis by Guar, Xanthan gum, and carboxymethyl cellulose, edible coatings
Grants
Synthesis of nanoparticles in the finishing processes
Saba Javadian (Bachelor Student)
E. Sattarinezhad
Donya Najafzadeh
S. Akbari (2012)
انتشارات
فعالیتهای اجرایی
Advanced Steel Structure
The effect of a commercial product (Bio-starter) on growth performance and immune system of Holstein calves