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Highly stable polyimide composite films based on 1 2 4-triazole ringreinforced with multi-walled carbon nanotubes Study on thermal mechanical and morphological properties
Synthesis spectral characterization crystal structure and in vitro DNA/protein binding studies of phosphorous ylide palladacyclic complexes containing azide group
Comparative study on the performance of many-objective and single-objective optimisation algorithms in tuning load frequency controllers of multi-area power systems
Influence of bonding technique on bond behavior of CFRP-to-clay brick masonry joints Experimental study using particle image velocimetry (PIV)
Green manure and overlapped rhizosphere effects on Pb chemical forms in soil and plant uptake in maize/canola intercrop systems A rhizobox study
Green manure and overlapped rhizosphere effects on Pb chemical forms in soil and plant uptake in maize/canola intercrop systems A rhizobox study
Study on the effect of sol gel parameters using the Taguchi technique to achieve the optimal crystallite size and magnetic properties of cobalt ferrite powders
Using a Novel Technique to Shape a Refractory Castable by Cold Isostatic Pressing and a Study of the Effect of Pressure on the Hydration Reaction of High-alumina Cement
Using a Novel Technique to Shape a Refractory Castable by Cold Isostatic Pressing and a Study of the Effect of Pressure on the Hydration Reaction of High-alumina Cement
Using a Novel Technique to Shape a Refractory Castable by Cold Isostatic Pressing and a Study of the Effect of Pressure on the Hydration Reaction of High-alumina Cement
Ab initio study of the Ar CS2 (V1B2) intermolecular potential surface effect of van der Waals interaction on the emission of CS2 molecule
Chemical adsorption of D-sucrose on MWCNTs for compatibility improvement with alanine-based poly (amide-imide) matrix morphology examination and thermal stability study
A study of different kinds of natural and synthetic sugars in the nutrition of honey bee ( Apis mellifera ) and the possible substitution of refined sugar (sucrose) by them
A study of different kinds of natural and synthetic sugars in the nutrition of honey bee ( Apis mellifera ) and the possible substitution of refined sugar (sucrose) by them
Intermolecular hydrogen bonding in DNA base pairs interacting with different numbers of bare and hydrated Li+: NBO, QTAIM, and computational spectroscopic studies
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