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Surface modification of alumina with biosafe molecules: Nanostructure, thermal, and mechanical properties of PVA nanocomposites
Mechanical, thermal and optical properties of nanocomposite films prepared by solution mixing of poly(vinyl alcohol) with titania nanoparticles modified with citric acid and vitamin C
Thermally Stable and Optically Active Poly(amide-imide)s Derived from 4,4'–(hexafluoroisopropylidene)-N,N'-bis-(phthaloyl-L-methionine) Diacid Chloride and Various Aromatic Diamines: Synthesis and Characterization.
Advanced Animal Breeding III
Stabilizing CO2 foams using APTES surface-modified nanosilica: Foamability, foaminess, foam stability, and transport in oil-wet fractured porous media
Stabilizing CO2 foams using APTES surface-modified nanosilica: Foamability, foaminess, foam stability, and transport in oil-wet fractured porous media
Characterization and storage stability of carrot pomace-fortified milk drink: Effect of carrot pomace particle size, milk-fat content, and stabilizer levels
The modifications of cell wall composition and water status of cucumber leaves induced by powdery mildew and manganese nutrition
Effect of exogenous amino acids application on the biochemical, antioxidant, and nutritional value of some leafy cabbage cultivars
Antioxidative response of olive to air emissions from tire burning under various zinc nutritional treatments
Effect of zinc nutrition on salinity-induced oxidative damages in wheat genotypes differing in zinc deficiency tolerance
Effect of zinc nutrition on salinity-induced oxidative damages in wheat genotypes differing in zinc deficiency tolerance
Zinc nutrition effect on the tolerance of wheat genotypes to Fusarium root-rot disease in a solution culture experiment
Zinc nutrition effect on the tolerance of wheat genotypes to Fusarium root-rot disease in a solution culture experiment
Zinc nutrition effect on the tolerance of wheat genotypes to Fusarium root-rot disease in a solution culture experiment