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Investigating the performance of various relaxation processes on the surface regularity and the dimensional properties of interlock knitted fabric using image processing technique
Investigating the performance of various relaxation processes on the surface regularity and the dimensional properties of interlock knitted fabric using image processing technique
Corn plant growth components response to soil chemical properties as consequence of irrigation with saline - hyper sodic water and leaching application
Corn plant growth components response to soil chemical properties as consequence of irrigation with saline - hyper sodic water and leaching application
Corn plant growth components response to soil chemical properties as consequence of irrigation with saline - hyper sodic water and leaching application
Influence of Cathode Gas Diffusion Layer Ink Formation Procedure on its Properties and Performance of Proton Exchange Membrane Fuel Cell
Electrocatalytic properties and voltammetric determination of amoxicillin by anodic stripping voltammetry at multi-wall carbon nanotubes modified glassy carbon electrodes
Tannic acid cross-linked bitter vetch protein/polyvinyl alcohol composite films with multifunctional properties for sustainable food packaging
In situ synthesis of Fe3O4/ carboxylated multi-walled carbon nanotubes nanostructures on nylon fabric with efficient flame retardant and antibacterial properties
In situ synthesis of Fe3O4/ carboxylated multi-walled carbon nanotubes nanostructures on nylon fabric with efficient flame retardant and antibacterial properties
Kinetic and thermophysical properties of Ni47Mn40Sn13 alloy: Insights from experiment and ab initio study
Tannic acid cross-linked bitter vetch protein/polyvinyl alcohol composite films with multifunctional properties for sustainable food packaging
The effect of polysaccharide type on dielectric barrier discharge (DBD) plasma glycosylation of sodium caseinate-part II: Functional and interfacial properties
The effect of polysaccharide type on dielectric barrier discharge (DBD) plasma glycosylation of sodium caseinate-part I: Physicochemical, structural and thermal properties
Improving the textural and functional properties of soy protein isolate using dielectric barrier discharge (DBD) plasma-assisted pH-shifting