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A study of pressureless microwave sintering microwave-assisted hot press sintering and conventional hot pressing on properties of aluminium/alumina nanocomposite
Bottom-up capping (BUC) policy under bargaining techniques for inter-sectoral groundwater trading: a case study from Iran
Methylene blue contaminated water sanitization with alginate/compact discs waste-derived activated carbon composite beads: Adsorption studies
Pd/Cu-Free Cobalt-Catalyzed Suzuki and Heck Using Green Bio-Magnetic Hybrid and DFT-Based Theoretical Study
Pd/Cu-Free Cobalt-Catalyzed Suzuki and Heck Using Green Bio-Magnetic Hybrid and DFT-Based Theoretical Study
Pd/Cu-Free Cobalt-Catalyzed Suzuki and Heck Using Green Bio-Magnetic Hybrid and DFT-Based Theoretical Study
Pd/Cu-Free Cobalt-Catalyzed Suzuki and Heck Using Green Bio-Magnetic Hybrid and DFT-Based Theoretical Study
A hybrid GIS-OWA and DANP method for the identification and evaluation of ecotourism attractions: the case study of Abbas Abad Wildlife Refuge, Iran
A hybrid GIS-OWA and DANP method for the identification and evaluation of ecotourism attractions: the case study of Abbas Abad Wildlife Refuge, Iran
A hybrid GIS-OWA and DANP method for the identification and evaluation of ecotourism attractions: the case study of Abbas Abad Wildlife Refuge, Iran
Multi-objective optimization for optimal extraction of groundwater from a nitrate-contaminated aquifer considering economic-environmental issues: A case study
Multi-objective optimization for optimal extraction of groundwater from a nitrate-contaminated aquifer considering economic-environmental issues: A case study
Cu-Ca-Al-layered double hydroxide modified by itaconic acid as an adsorbent for anionic dye removal: Kinetic and isotherm study
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice