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One-pot polyamidation reaction of optically active aromatic diacid containing methionine and phthalimide moieties with aromatic diamines under microwave irradiation and traditional heating
 Effects of a yeast cell wall product on the performance and PGC-1α, TLRs, IL-10, and PPARγ genes expression (Sponsor: Pathway Intermediates Company, Seoul, South Korea).
 Effect of adding lipidol to the broiler breeder diets containing different levels of metabolizable energy on their performance, hatchability, and performance of offspring (Sponsor: Pathway Intermediates Company, South Korea).
An effective, low-cost and recyclable bio-adsorbent having amino acid intercalated LDH@Fe3O4/PVA magnetic nanocomposites for removal of methyl orange from aqueous solution
Effects of milk thistle meal on performance ileal bacterial enumeration jejunal morphology and blood lipid peroxidation in laying hens fed diets with different levels of metabolizable energy
Effects of milk thistle meal on performance ileal bacterial enumeration jejunal morphology and blood lipid peroxidation in laying hens fed diets with different levels of metabolizable energy
Effects of milk thistle meal on performance ileal bacterial enumeration jejunal morphology and blood lipid peroxidation in laying hens fed diets with different levels of metabolizable energy
An effective, low-cost and recyclable bio-adsorbent having amino acid intercalated LDH@Fe3O4/PVA magnetic nanocomposites for removal of methyl orange from aqueous solution
The effects of anodic amplitude and waveform of applied voltage on characterization and corrosion performance of the coatings grown by plasma electrolytic oxidation on AZ91 Mg alloy from an aluminate bath
The effects of anodic amplitude and waveform of applied voltage on characterization and corrosion performance of the coatings grown by plasma electrolytic oxidation on AZ91 Mg alloy from an aluminate bath
Effects of different levels of sanguinarine on antioxidant indices immunological responses ileal microbial counts and jejunal morphology of laying hens fed diets with different levels of crude protein
Effects of different levels of sanguinarine on antioxidant indices immunological responses ileal microbial counts and jejunal morphology of laying hens fed diets with different levels of crude protein
The effect of core geometry on flexural stiffness and transverse shear rigidity of weight?wise identical corrugated core sandwich panels reinforced with 3D flat spacer knitted fabric
The effect of core geometry on flexural stiffness and transverse shear rigidity of weight?wise identical corrugated core sandwich panels reinforced with 3D flat spacer knitted fabric
The Effect of COVID-19 Pandemic on Emitted PM2.5 in Urban Road Networks: Using Loop Data and Kriging Method for Passenger Cars in the Central Part of the City of Lodz