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Food Quality Control
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از مهتابی به کوچه شادی
Physicochemical Evaluation of Olive Fruit and its Oil Harvested from Gardens of Isfahan University of Technology
Optimization of nitrosomyoglobin production in vitro for production of nitrite-free meat products
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Biography 35
Circuit drawing symbols library
Fatemeh Akhtari
Dr. Mohammad-Javad Mehdipour
Eghbal ghaderi
Mohammad-Reza Ghanei
Somayeh Shahmoradi
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