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Effects of methyl jasmonate elicitation on the carvone and limonene contents, phenolic compounds and antioxidant activity in caraway (<i>Carum carvi</i> L.) callus cultures
Organic-inorganic hybrid of anchored dicationic ionic liquid on Al-MCM-41-phosphovanadomolybdate toward selective oxidation of benzene to phenol
Organic-inorganic hybrid of anchored dicationic ionic liquid on Al-MCM-41-phosphovanadomolybdate toward selective oxidation of benzene to phenol
Essential oil composition total phenolic and flavonoid contents and antioxidant activity of Thymus species collected from different regions of Iran
Essential oil composition total phenolic and flavonoid contents and antioxidant activity of Thymus species collected from different regions of Iran
The effects of salt stress on physio-biochemical traits total phenolic and mucilage content of Plantago ovata Forsk under in Vitro Conditions
The effects of salt stress on physio-biochemical traits total phenolic and mucilage content of Plantago ovata Forsk under in Vitro Conditions
Comprehensive research on essential oil and phenolic variation in different Foeniculum vulgare populations during transition from vegetative to reproductive stage
Comprehensive research on essential oil and phenolic variation in different Foeniculum vulgare populations during transition from vegetative to reproductive stage
Fabrication of a silver (I) ion PVC-membrane sensor based on 2- (E)- (2-amino-5-nitrophenyl)imino methyl -4-methoxy phenol as a selective sensing material
Study of synergistic effect among photo- electro- and sonoprocesses in photocatalyst degradation of phenol on tungsten-loaded titania nanotubes composite electrode
THE EFFECT OF SALT STRESS DIFFERENT LEVELS ON OIL YIELD CHLOROPHYLL COMPARISON OF ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC COMPOUNDS OF MYRTUS COMMUNIS L.
THE EFFECT OF SALT STRESS DIFFERENT LEVELS ON OIL YIELD CHLOROPHYLL COMPARISON OF ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC COMPOUNDS OF MYRTUS COMMUNIS L.
THE EFFECT OF SALT STRESS DIFFERENT LEVELS ON OIL YIELD CHLOROPHYLL COMPARISON OF ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC COMPOUNDS OF MYRTUS COMMUNIS L.
Microwave Irradiation A New Method for Fast Synthesis of Novel Chiral Nanostructured Poly(amide-imide)s Having Pendant Phenol Moiety