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Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
Nickel/cobalt/copper sulfide dodecahedral hollow multi-shelled structures, characterization, and application as a suitable nanomaterial for high-performance supercapacitors
Nickel/cobalt/copper sulfide dodecahedral hollow multi-shelled structures, characterization, and application as a suitable nanomaterial for high-performance supercapacitors
Dynamic recrystallization behavior of the equiatomic FeCoCrNi high-entropy alloy during high temperature deformation
Dynamic recrystallization behavior of the equiatomic FeCoCrNi high-entropy alloy during high temperature deformation
Use of exogenous fibrolytic enzymes and probiotic in finely ground starters to improve calf performance
Use of exogenous fibrolytic enzymes and probiotic in finely ground starters to improve calf performance
Use of exogenous fibrolytic enzymes and probiotic in finely ground starters to improve calf performance
The impact of cables on local scouring of bridge piers using experimental study and ANN, ANFIS algorithms
Predicting the Effect of Temperature Changes on Reference Evapotranspiration by Means of Time Series Modeling (Case Study: Khorramabad Basin)
Effects of Different Groove Classes Used in Externally Bonded Reinforcement on Grooves Joints on Carbon Fiber-Reinforced Polymer-to-Concrete Bond Behavior
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling