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Mathematical Analysis
Real Analysis
Functional Analysis
Fundations of Analysis
Analysis of structures I
Basin Analysis
Real Analysis I
Systems Analysis
Analysis of Structures
Combinatorial Analysis
Combinatorial Analysis
Optimisation of broiler chicken responses from 0 to 7 d of age to dietary leucine isoleucine and valine using Taguchi and mathematical methods
Effect of different levels of turmeric (Curcuma longa) powder on immunological responses and carcass oxidative stability of broiler chickens
Threonine needs of growing broiler chickens for performance and optimum immunological functions in response to dietary crude protein concentration
Green preservation: enhancing shelf life of chicken meat using antimicrobial and antioxidant deep eutectic solvent nanoemulsions