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Effect of different levels of herbal byproducts blend (rosemary thyme dill and peppermint) in diets containing fish oil on the relative weight of ovary and the number of ovarian follicles of laying hens
Effect of different levels of herbal byproducts blend (rosemary thyme dill and peppermint) in diets containing fish oil on the relative weight of ovary and the number of ovarian follicles of laying hens
Effect of Dietary Supplementation with 1 25- Dihydroxy Cholecalciferol (Calcitriol) on Performance Tibia Mineral Alterations and Ileal Nutrient Digestibility in Laying Hens Fed Diets with Deficient Calcium-Phosphorus Level
The Effect of fennel essence (Foeniculum vulgare) and Flaxseed oil on body weight change body mass score and ovarian weight in female Wistar rats suffered polycystic ovary syndrome
The Effect of fennel essence (Foeniculum vulgare) and Flaxseed oil on body weight change body mass score and ovarian weight in female Wistar rats suffered polycystic ovary syndrome
The Effect of fennel essence (Foeniculum vulgare) and Flaxseed oil on body weight change body mass score and ovarian weight in female Wistar rats suffered polycystic ovary syndrome
Integrated metabolomics, transcriptomic, and phytohormonal analyses to study the effects of water stress and foliar abscisic acid application in Thymus species using LC-MS/MS. Front. Plant Sci.
 The effect of adding lipidol to the broiler breeder and offspring on their expression of genes involved in the fatty acid absorption, beta-oxidation and abdominal fat accumulation (Sponsor: Pathway Intermediates Company, South Korea).
 Evaluation of the effect of adding phytase to diets with calcium and phosphorus deficiency and finding the optimal levels of calcium and phosphorus in broiler diets using the Taguchi method (Sponsor, Alborz Gostar Darou Company).
In vitro and in vivo antiproliferative activity of organo-nickel SCS-pincer complexes on estrogen responsive MCF7 and MC4L2 breast cancer cells. Effects of amine fragment substitutions on BSA binding and cytotoxicity
Effects of complete substitution of dietary grain and protein sources with by-products on the production performance of mid-lactation dairy cows fed diets based on barley silage under heat stress conditions
Effects of complete substitution of dietary grain and protein sources with by-products on the production performance of mid-lactation dairy cows fed diets based on barley silage under heat stress conditions
Effects of complete substitution of dietary grain and protein sources with by-products on the production performance of mid-lactation dairy cows fed diets based on barley silage under heat stress conditions
Thermo-mechanical vibration, buckling, and bending of orthotropic graphene sheets based on nonlocal two-variable refined plate theory using finite difference method considering surface energy effects
Adsorption/reduction of Hg(II) and Pb(II) from aqueous solutions by using bone ash/nZVI composite effects of aging time Fe loading quantity and co0existing ions