Skip to main content
People
Isfahan University of Technology
Finding Contents or People
Shear strengthening of RC arches with FRP composites using EBR and EBROG methods: Experimental and theoretical study
Enhancement of wheat bread quality using xylanase cellulase from gamma radiated Trichoderma afroharzianum mutant
Nonlinear quasi-static thermoelastic analysis and bistability of multilayer composite plates using the carrera unified formulation
Torsional strengthening of T-shaped RC members with FRP composites using EBROG method: Experimental investigation and analysis
Production of high internal phase emulsions using sesame protein isolate nanoparticles as natural pickering stabilizers
Prediction of damage evolution in carbonate building stones subjected to simulated acid rain using M5P model
Solar-driven desalination of reverse osmosis (RO) retentate using PVDF/ MXene photothermal hydrophobic membranes
Using artificial neural network to predict degradation rates of pollutants in industrial wastewater with TiO2-based nanocomposites
Estimating maximum pressure-flow scour depth around cylindrical bridge piers using a theoretical model
Improving CO2 storage and methane production from gas hydrate reservoir using different techniques and nanoparticles
Production of high internal phase emulsions using sesame protein isolate nanoparticles as natural pickering stabilizers
Monitoring Spatiotemporal Changes in Land Use/Land Cover and its Impacts on Ecosystem Services in Southern Zambia
Using visible and near infrared spectroscopy and machine learning for estimating total petroleum hydrocarbons in contaminated soils
Nonlinear quasi-static thermoelastic analysis and bistability of multilayer composite plates using the carrera unified formulation
Dynamic analysis of subsea PLET foundation barge lift-off and seabed lowering operations using OrcaFlex
Pagination
First page
« First
Previous page
‹‹
…
Page
671
Page
672
Page
673
Page
674
Page
675
Page
676
Page
677
Page
678
Page
679
…
Next page
››
Last page
Last »
تحت نظارت وف بومی