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Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Botanical traits protein and carbohydrate fractions ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning
Redox magnetohydrodynamics enhancement of stripping voltammetry of lead(ii) cadmium(ii) and zinc(ii) ions using 1 4-benzoquinone as an alternative pumping species
Length-weight relationships in some populations and species of Iranian thoothcarps
The effect of fluorine content on the mechanical properties of poly (e-caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (e-caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
Recent advances in liquid microextraction techniques coupled with MS for determination of small-molecule drugs in biological samples
Profiteers of environmental change in the Swiss Alps increase of thermophilous and generalist plants in wetland ecosystems within the last 10 years
Profiteers of environmental change in the Swiss Alps increase of thermophilous and generalist plants in wetland ecosystems within the last 10 years
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
Does cultivation influence the content and pattern of soil proteins
Does cultivation influence the content and pattern of soil proteins
Does cultivation influence the content and pattern of soil proteins
Does cultivation influence the content and pattern of soil proteins
Does cultivation influence the content and pattern of soil proteins