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Effects of microwave-assisted freezing on the quality attributes of lamb meat
Effects of microwave-assisted freezing on the quality attributes of lamb meat
Effects of microwave-assisted freezing on the quality attributes of lamb meat
On the structure-properties relationship of amorphous and crystalline silica nanoparticles reinforced magnesium matrix nanocomposites
On the structure-properties relationship of amorphous and crystalline silica nanoparticles reinforced magnesium matrix nanocomposites
Effect of heat treatment on corrosion, fatigue and corrosion fatigue behavior of 17-4PH stainless steel
Effect of heat treatment on corrosion, fatigue and corrosion fatigue behavior of 17-4PH stainless steel
Vanadate reducing bacteria and archaea may use different mechanisms to reduce vanadate in vanadium contaminated riverine ecosystems as revealed by the combination of DNA-SIP and metagenomic-binning
Effect of solution treatment on microstructure and stress rupture properties of precipitation hardened IN718 superalloy fabricated by laser powder-bed fusion process
Effect of solution treatment on microstructure and stress rupture properties of precipitation hardened IN718 superalloy fabricated by laser powder-bed fusion process
Effect of solution treatment on microstructure and stress rupture properties of precipitation hardened IN718 superalloy fabricated by laser powder-bed fusion process
Microstructure, texture, and mechanical properties of asymmetrically cold-rolled Ni1.5FeCrCu0.5 high-entropy alloy
The effect of servant leadership on competitiveness of startups: The mediating role of entrepreneurial orientation and self-efficacy
Biosynthesis of silver nanoparticles using Poa bulbosa extract and their antibacterial activity
Biosynthesis of silver nanoparticles using Poa bulbosa extract and their antibacterial activity