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Novel nanocomposites of poly (vinyl alcohol) and Mg–Al layered double hydroxide intercalated with diacid N-tetrabromophthaloyl-aspartic
Using Mg-al-layered double hydroxide intercalated with chiral dicarboxylic acid for the reinforcement of isoleucine amino acid containing poly(amide-imide)
Exploration of the role of modified titania nanoparticles with citric acid and vitamin C in improvement of thermal stability, optical property, and mechanical behavior of novel poly(vinyl chloride) nanocomposite films
Vitamin C functionalized multi-walled carbon nanotubes and its reinforcement on poly(ester-imide) nanocomposites containing L-isoleucine amino acid moiety
The potential use of recycled PET bottle in nanocomposites manufacturing with modified ZnO nanoparticles capped with citric acid: preparation, thermal, and morphological characterization
Thermal and morphology characterization study of bio‐active poly (amide‐imide)‐based nanocomposites reinforced with modified SiO2 nanoparticle with poly (vinyl alcohol)
Fructose functionalized MWCNT as a filler for starch nanocomposites: Fabrication and characterizations
Production of bionanocomposites based on poly(vinyl pyrrolidone) using modified TiO2 nanoparticles with citric acid and ascorbic acid and study of their physicochemical properties
Preparation of polystyrene/MWCNT‐Valine composites: Investigation of optical, morphological, thermal, and electrical conductivity properties
Insertion of novel optically active poly(amide-imide) chains containing pyromellitoyl-bis-L-phenylalanine linkages into the nanolayered silicates modified with L-tyrosine through solution intercalation
Dr. Tarighi
Preparation of Poly(Vinyl Alcohol) Nanocomposite Films Reinforced with Poly(Amide-Imide)/CuO Having N-trimellitylimido-L-valine Linkages for the Improvement of Mechanical and Thermal Properties
Polymeric nanoparticles: Recent development in synthesis and application
Sahar Khalafi (سحر خلفی)
An Effective and Environmentally Friendly Method for Surface Modification of Amorphous Silica Nanoparticles by Biodegradable Diacids Derived from Different Amino Acids