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Meat from culled old ewes of two fat-tailed Iranian breeds -Il. Meat subcutaneous fat and bone in the wholesale cuts
Spatial variability of Soil sampling for salinity studies in Southwest Iran
Meat from culled old ewes of fat-tailed Iranian breeds -I. Feedlot performance and some carcass traits
Ecological segregation between Iranian wheatears
Cytoplasmic effect on groat protein content in interspecific matings of Avena sativa L.and A. sterilisL.
Reduction of glucose content in potatoes with glucose oxidase
Recent advances in liquid microextraction techniques coupled with MS for determination of small-molecule drugs in biological samples
Effect of DGAT1 variants on milk composition traits in Iranian Holstein cattle population
Synthesis and degradation study of novel polyamides derived from a biologically active aromatic diacid monomer 5-(2-phthalimidoethanesulfonamido) isophthalic acid
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
The chemical composition of the seeds of Iranian pumpkin cultivars and physicochemical characteristics of the oil extract
The chemical composition of the seeds of Iranian pumpkin cultivars and physicochemical characteristics of the oil extract
Effect of L2 Learning on Learners Perception of Culture -A Case of Iranian Young Learners Compared with Their Parents
Determination the Factors Explaining Variability of Physical Soil Organic Carbon Fractions using Artificial Neural Network
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress