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Ali Salehi Nasab
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Mass transfer phenomena in Part-baked Sangak bread packaged in modified atmosphere Measurement and Modeling
Mass transfer phenomena in Part-baked Sangak bread packaged in modified atmosphere Measurement and Modeling
Assessment of genetic dirersity in bread wheat genotypes for tolerance to drough using AFLPs and agronomic traits
Assessment of genetic dirersity in bread wheat genotypes for tolerance to drough using AFLPs and agronomic traits
Assessment of genetic dirersity in bread wheat genotypes for tolerance to drough using AFLPs and agronomic traits
Effect of coated and uncoated ground flaxseed addition on rheological physical and sensory properties of Taftoon bread
Effect of coated and uncoated ground flaxseed addition on rheological physical and sensory properties of Taftoon bread
Effect of coated and uncoated ground flaxseed addition on rheological physical and sensory properties of Taftoon bread
Evaluation of the resistance of wheat (bread and durum) and Aegilops germplasm to sunn pest (Eurygaster integriceps Put.)
Evaluation of the resistance of wheat (bread and durum) and Aegilops germplasm to sunn pest (Eurygaster integriceps Put.)
Genetic linkage map of AFLP markers in relation to SSR markers in bread wheat (Triticum aestivum L.)