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Identification of Polyphenolic Compounds Responsible for Antioxidant, Anti-Candida Activities and Nutritional Properties in Different Pistachio (Pistacia vera L.) Hull Cultivars
Effects of dietary corn and protein levels on physical properties of extruded feed pellets and growth performance of rainbow trout, Oncorhynchus mykiss
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
Variation of heavy metals, magnetic susceptibility, and some chemical properties in the Lichen-rock interface on various parent rocks in west of Iran
Synthesis characterization and X-ray crystal structures of copper(I) halide and pseudohalide complexes with 2-(2-quinolyl)benzothiazole. Diverse coordination geometries and electrochemical properties
Synthesis characterization and X-ray crystal structures of copper(I) halide and pseudohalide complexes with 2-(2-quinolyl)benzothiazole. Diverse coordination geometries and electrochemical properties
Effects of post-weld heat treatment temperature on the microstructure and mechanical properties of welded A517-Gr.B steel by SMAW method
Effects of post-weld heat treatment temperature on the microstructure and mechanical properties of welded A517-Gr.B steel by SMAW method
Effects of post-weld heat treatment temperature on the microstructure and mechanical properties of welded A517-Gr.B steel by SMAW method
Microstructure and Magnetic Properties of FePt Thin Films on SiO2/Si (100) and Si Substrates Prepared Under External Magnetic Field
Investigation of mechanical properties and fracture surfaces of 5086 Al-based alloy processed by equal channel angular pressing in different routes
Influence of doping behavior of Al on nanostructure morphology and optoelectronic properties of Al Doped ZnO thin film grown on FTO substrate
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice