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Receiver-Sensitivity Control for Energy-Efficient IoT Networks
Doppler Sensitive Discrete-Phase Sequence Set Design for MIMO Radar
A game theoretic approach for pricing petroleum and determining investors' production volume with the consideration of government and intermediate producers
Novel P,C-orthopalladated complexes containing histidine and phenylalanine amino acids: synthesis, DNA and BSA interactions, <i>in vitro</i> antitumoral activity and molecular docking approach
A Pd(II) complex derived from pyridine-2-carbaldehyde oxime ligand: Synthesis, characterization, DNA and BSA interaction studies and in vitro anticancer activity
A Pd(II) complex derived from pyridine-2-carbaldehyde oxime ligand: Synthesis, characterization, DNA and BSA interaction studies and in vitro anticancer activity
Salinity stress alters ion homeostasis, antioxidant activities and the production of rosmarinic acid, luteolin and apigenin in Dracocephalum kotschyi Boiss.
Teleconnections between oceanic-atmospheric indices and drought over Iran using quantile regressions
Beneficial effect of mycorrhiza on nutritional uptake and oxidative balance in pistachio (Pistacia spp.) rootstocks submitted to drought and salinity stress
Responses of Growth, Physiological and Anatomical Characteristics of Resistant and Sensitive Cultivars of Cucumis inodorousL.to Salt Stress
Electroanalytical Sensor Based on Gold-Nanoparticle-Decorated Paper for Sensitive Detection of Copper Ions in Sweat and Serum
Fabrication of a Highly Sensitive And Selective Electrochemical Imidacloprid Sensor Using A Glassy Carbon Electrode Modified With MWCNTs/SBA-15@Si-CDs Nanocomposite
Ultra-sensitive electrochemical aptasensor based on zeolitic imidazolate framework-8 derived Ag/Au core-shell nanoparticles for mercury detection in water samples
Ultra-sensitive electrochemical aptasensor based on zeolitic imidazolate framework-8 derived Ag/Au core-shell nanoparticles for mercury detection in water samples
The Effects of Callus Elicitation on Lepidine, Phenolic Content, and Antioxidant Activity of Lepidium sativum L.: Chitosan and Gibberellic Acid