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Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Anethum graveolens L.) Cultivars as Affected by Light-Emitting Diodes
Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Anethum graveolens L.) Cultivars as Affected by Light-Emitting Diodes
Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Anethum graveolens L.) Cultivars as Affected by Light-Emitting Diodes
Genetic and Phenotypic Characterization of Botrytis Populations from Economic and Wild Host Plants in Iran
The effect of green vision and green training on voluntary green behaviour: the mediating role of green mindfulness
Statistical Analysis of the Effect of Viscose Air-jet Spun Yarn Process variables on the Tensile properties of Plied yarns based on Taguchi Method
Drought stress tolerance in vetch plants (Vicia sp.): agronomic evidence and physiological signatures
Drought stress tolerance in vetch plants (Vicia sp.): agronomic evidence and physiological signatures
Drought stress tolerance in vetch plants (Vicia sp.): agronomic evidence and physiological signatures
Drought stress tolerance in vetch plants (Vicia sp.): agronomic evidence and physiological signatures
Drought stress tolerance in vetch plants (Vicia sp.): agronomic evidence and physiological signatures