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Immobilized Pd nanoparticles on Tris-modified SiO Synthesis characterization and catalytic activity in Heck cross-coupling reactions
Immobilized Pd nanoparticles on Tris modified SiO2 Synthesis characterization and catalytic activity in Heck cross coupling reactions
EFFECTS OF SALT STRESS ON LIPID PEROXIDATION AND ANTIOXIDATIVE ENZYMES OF ALFALFA (MEDICAGO SATIVA L.) CULTIVARS
EFFECTS OF SALT STRESS ON LIPID PEROXIDATION AND ANTIOXIDATIVE ENZYMES OF ALFALFA (MEDICAGO SATIVA L.) CULTIVARS
Characterization and catalytic properties of molybdenum oxide catalysts supported on ZrO2 gama-Al2O3 for ammoxidation of toluene
Effects of high voltage electric field on storage life and antioxidant capacity of whole pomegranate fruit
Anti-cancer properties and catalytic oxidation of sulfides based on vanadium(V) complexes of unprotected sugar-based Schiff-base ligands
Supplementing a phytogenic-rich herbal mixture to heat-stressed lambs: Growth performance, carcass yield, and muscle and liver antioxidant status
Ag/LDH-itaconic acid-gellan gam nanocomposites: Facile and green synthesis, characterization, and excellent catalytic reduction of 4-nitrophenol
Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit
Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit
A comprehensive study of selenium and cerium oxide nanoparticles on mung bean: Individual and synergistic effect on photosynthesis pigments, antioxidants, and dry matter accumulation
Facile and green fabrication of copper-based magnetically recoverable yolk-shell nanocatalysts with high catalytic performance for nitroaromatic reduction
Photosensitive Chitosan-Based Injectable Hydrogel Chemically Cross-Linked by Perylene Bisimide Dopamine with Robust Antioxidant and Cytotoxicity Enhancer Properties for In Vitro Photodynamic Therapy of Breast Cancer
Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron