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Shadi Teifoori
Optimization of cold plasma and pulsed ultrasound conditions in the extraction of phenolic compounds from pomegranate seed meal
Ahmad Bashiri
Fatemah Hazeribaghdadabad
Fatemeh Nejati. (M.Sc)
Sanaz Kazemipour. (M.Sc)
Functional Cakes: The Effect of Acorn Flour and Hydrocolloids and Emulsifier on Texture, Nutritional and Sensory Properties
List of courses
Undergratuate Courses
Potentially eco-friendly poly(amide–ester–imide)/diacid-grafted titanium dioxide/modified montmorillonite nanocomposites containing natural amino acids spectral, morphological, and thermal properties
Biography 35
Projects
Projects
Operations Research I
Amin Fakhari (PhD)