Finding Contents or People

Effect of abortion on milk production, health, and reproductive performance of Holstein dairy cattle
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Application of InVEST habitat quality module in spatially vulnerability assessment of natural habitats (case study Chaharmahal and Bahtiari Province, Iran)
Comparative physiological and proteomic analysis indicates lower shock response to drought stress conditions in a self-pollinating perennial ryegrass
Optimal topology design and distributed formation control of multiagent systems with complex-weights directed networks
Simplification of neural networks for skin lesion image segmentation using color channel pruning
Simplification of neural networks for skin lesion image segmentation using color channel pruning
Presenting New Triple Methods for Fault Detection, Location, and Its Identification in DC Microgrid
Effects of dielectric barrier discharge plasma on the physicochemical and functional properties of myofibrillar proteins
Octenylsuccination of sago starch and investigation of the effect of calcium chloride and ferulic acid on physicochemical and functional properties of the modified starch film
Octenylsuccination of sago starch and investigation of the effect of calcium chloride and ferulic acid on physicochemical and functional properties of the modified starch film
APPLICATION POSSIBILITY OF ELECTROHYDRODYNAMIC TECHNIQUE FOR CELLULOSE EXTRACTION FROM BAGASSE: OPTIMIZATION USING RESPONSE SURFACE METHODOLOGY
APPLICATION POSSIBILITY OF ELECTROHYDRODYNAMIC TECHNIQUE FOR CELLULOSE EXTRACTION FROM BAGASSE: OPTIMIZATION USING RESPONSE SURFACE METHODOLOGY