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Thermal conductivity enhancement of shape-stabilized phase change nanocomposites via synergistic effects of electrospun carbon nanofiber and reduced graphite oxide nanoparticles
Thermal conductivity enhancement of shape-stabilized phase change nanocomposites via synergistic effects of electrospun carbon nanofiber and reduced graphite oxide nanoparticles
Thermal conductivity enhancement of shape-stabilized phase change nanocomposites via synergistic effects of electrospun carbon nanofiber and reduced graphite oxide nanoparticles
Investigating the multiple scales method based on a new scaling for energy harvesting from a double cantilever beam with internal resonance
Investigating the multiple scales method based on a new scaling for energy harvesting from a double cantilever beam with internal resonance
The Effect of COVID-19 Pandemic on Emitted PM2.5 in Urban Road Networks: Using Loop Data and Kriging Method for Passenger Cars in the Central Part of the City of Lodz
Application of Leeb Hardness Test in Prediction of Dynamic Elastic Constants of Sedimentary and Igneous Rocks
Application of Leeb Hardness Test in Prediction of Dynamic Elastic Constants of Sedimentary and Igneous Rocks
The effect of green organizational culture on organizational commitment: The mediating role of job satisfaction
The effect of green organizational culture on organizational commitment: The mediating role of job satisfaction
Control of frost effects in susceptible soils using a novel sandwich geocomposite composed of geotextile-soil-nano silica aerogel-geotextile liners
Control of frost effects in susceptible soils using a novel sandwich geocomposite composed of geotextile-soil-nano silica aerogel-geotextile liners
Control of frost effects in susceptible soils using a novel sandwich geocomposite composed of geotextile-soil-nano silica aerogel-geotextile liners
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows