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Effect of supplemental lipotropic factors on performance immune responses serum metabolites and liver health in broiler chicks fed on high-energy diets
Solar water splitting for hydrogen production with Fe2O3 nanotubes prepared by anodizing method effect of anodizing time on performance of Fe2O3 nanotube arrays
Solar water splitting for hydrogen production with Fe2O3 nanotubes prepared by anodizing method effect of anodizing time on performance of Fe2O3 nanotube arrays
Comparative study on the performance of many-objective and single-objective optimisation algorithms in tuning load frequency controllers of multi-area power systems
Effect of feeding greater amounts of dietary energy for a short-term with or without eCG injection on reproductive performance serum metabolites and hormones in ewes
Effect of feeding greater amounts of dietary energy for a short-term with or without eCG injection on reproductive performance serum metabolites and hormones in ewes
Effect of high stocking density on performance egg quality and plasma and yolk antioxidant capacity in laying hens supplemented with organic chromium and vitamin C
Performance bioenergetic status and indicators of oxidative stress of environmentally heat-loaded Holstein cows in response to diets inducing milk fat depression
Poly(amide-imide) Nanostructures Containing Dopamine and Natural Amino Acids for High Performance Materials Synthesis under Safe and Green Conditions
Effects of Cross-sectional Shape on Mechanical performances of New-designed FRP Sandwich Structures Reinforced with 3D Weft-knitted Spacer Fabrics
Effects of Cross-sectional Shape on Mechanical performances of New-designed FRP Sandwich Structures Reinforced with 3D Weft-knitted Spacer Fabrics
Effect of dietary methionine level on performance carcass characteristics and lymphoid organs weight of broilers fed on diets containing different fat sources
Influence of high concentrations of dietary vitamin E C and fat on the performance and meat oxidative stability of heat - stressed broiler chicks during refrigerated storage
Influence of high concentrations of dietary vitamin E C and fat on the performance and meat oxidative stability of heat - stressed broiler chicks during refrigerated storage
Effect of dietary manipulation of calcium phosphorus and ascorbic acid during the late stages of egg production cycle on performance and EGG shell quality