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The effect of some processing parameters on mechanical and image texture properties of fried carrot
Fault diagnosis within multistage machining processes using linear discriminant analysis: a case study in automotive industry
Investigating the Effects of Material and Process Variables on the Mechanical Properties of Low-Density Thermally-Bonded Nonwovens Produced From Estabragh (Milkweed) Natural Fibers
Investigating the Effects of Material and Process Variables on the Mechanical Properties of Low-Density Thermally-Bonded Nonwovens Produced From Estabragh (Milkweed) Natural Fibers
The influence of volume fraction of martensite and ferrite grain size on ultimate tensile strength and maximum uniform true strain of dual phase steel
The influence of volume fraction of martensite and ferrite grain size on ultimate tensile strength and maximum uniform true strain of dual phase steel
Microstructural evolution and recrystallization kinetics of a cold rolled ferrite-martensite structure during intercritical annealing
Effect of friction stir processing on microstructure and mechanical properties of AZ91C magnesium cast alloy weld zone
Effect of friction stir processing on microstructure and mechanical properties of AZ91C magnesium cast alloy weld zone
Effect of polymorphisms in the ABCG2 LEPR and SCD1 genes on milk production traits in Holstein cows
Effect of polymorphisms in the ABCG2 LEPR and SCD1 genes on milk production traits in Holstein cows
EBSD study on grain boundary and microtexture evolutions during friction stir processing of A413 cast Aluminum alloy
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows