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Elicitation of medicinally-valuable secondary metabolites, enzymatic, and antioxidant activity using chitin and yeast extract in callus cultures of Ammi visnaga L.
Antibacterial and photocatalytic behaviour of green synthesis of Zn0.95Ag0.05O nanoparticles using herbal medicine extract
Comparative analysis of LED priming effects on two medicinal lemon balm genotypes one and three weeks post-drought stress
Emerging new-generation hybrids based on covalent organic frameworks for industrial applications
Improving the Performance of Forecasting Models with Classical Statistical and Intelligent Models in Industrial Productions
Wastes production in dimension stones industry: resources, factors, and solutions to reduce them
Energy recovery from industrial crop wastes by dry anaerobic digestion: A review
Recent innovations in functionalized layered double hydroxides:Fabrication, characterization, and industrial applications
A joint economic lot-size model for sustainable industries of recycled content products
Safety Risk Management in Production Process: A case study in the automotive supplier industry
Unfolding the state of the adoption of connected autonomous trucks by the commercial fleet owner industry
A fuzzy industrial water quality index Case study of Zayandehrud river ststem
Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry
Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry
Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry