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Thermal effect on dynamic stability of single-walled carbon nanotubes in low and high temperatures based on nonlocal shell theory
Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout oncorhynchus mykiss
Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout oncorhynchus mykiss
Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout oncorhynchus mykiss
Effects of pH and sintering temperature on the synthesis and electrical properties of the bilayered LaSr2Mn2O7 manganite prepared by the sol gel process
Effects of straw treatment and nitrogen supplementation on digestibility intake and physiological responses of water intake as well as urine and faecal characteristics
Effects of straw treatment and nitrogen supplementation on digestibility intake and physiological responses of water intake as well as urine and faecal characteristics
Effects of straw treatment and nitrogen supplementation on digestibility intake and physiological responses of water intake as well as urine and faecal characteristics
Effect of current type onmicrostructure and corrosion resistance of superduplex stainless steel claddings produced by the gas tungsten arcwelding process
Effect of current type onmicrostructure and corrosion resistance of superduplex stainless steel claddings produced by the gas tungsten arcwelding process
Effect of a nano-ceramic mold coating on the fluidity length of thin-wall castings in Al4-1 alloy gravity sand casting
Effect of a nano-ceramic mold coating on the fluidity length of thin-wall castings in Al4-1 alloy gravity sand casting
Effect of friction annealing conditions and hardness on the bond strength of Al/Al strips produced by cold roll bonding process
Effect of high temperature post-oxidizing on tribological and corrosion behavior of plasma nitrided AISI 316 austenitic stainless steel
effect of extruded cotton seed and canola seed on carcass traits and CLA content of longissimus dorsi muscle in mehraban lambs